As the world's population continues to grow, so does the demand for high-quality feed ingredients to optimize animal nutrition, health, and performance. As a manufacturer and international marketer of milk replacers and dried whey products, American DairyFoods plays a vital role in meeting the worldwide need. Founded in 2005, American DairyFoods is located in Madison, Wisconsin to take advantage of the abundance of dairy whey that flows from American Heartland's vast cheese-making tradition.

The best quality products begin with the finest raw ingredients. To ensure purity, consistency, and quality, our products are created by employing state-of-the-art osmosis membranes. This membrane technology includes microfiltration, ultrafiltration, and nanfiltration, which allow isolated diary proteins to remain in their native state.

American DairyFoods offers a spectrum of specialty dairy ingredients used in the formulation and processing of animal nutrition products, as well as a comprehensive line of milk replacers, ration supplements and rumen-inert fats. Our commitment to innovation, technology and quality has earned American DairyFoods a global reputation of trust and reliability within the animal feed industry. We help our customers succeed by sharing knowledge, innovation and capability.

For human consumption, we offer a complete line of whey products that deliver functional performance for food and beverage developers, and nutritional performance for consumers. By gently treating whey with a minimal amount of heating, American DairyFoods maintains the natural integrity of milk protein, ensuring preservation of the native amino acid profile.

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